Plant Flavonoids
In recent years, much clinical research has focussed on the positive impact plant flavonoids can have on the body. Flavonoids are the most common group of plant compounds called ‘polyphenols’, which are responsible for the colourful pigment found in fruits, berries and vegetables.
Many popular superfoods such as bilberries, green tea, and cranberries contain significant quantities of flavonoids. These foods are known to combat free radicals and quash oxidative stress, so they’re often heralded for their antioxidant properties.
One strain of plant flavonoids, called ‘anthocyanidins’, is thought to be especially active in the body; and this discovery has intrigued scientists studying the relationship between diet and health. Our Colladeen
® supplement provides a strong hit of anthocyanidins, which is concentrated by up to 500 times the levels found in the plant! At present, we know of no other UK company that delivers on both the quality or potency of these antioxidant-rich compounds. Learn more about
Colladeen® here.
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